Recipes Electric Skillet
They are frying pans, each with a diameter of 40 cm, power 1500 watts, have adjustable thermostat, cool handles, non-stick pot glass lid, grill, tank x collect food debris, etc. . . Some of you have a electric skillet? Can you tell me something more than these pans or x you is the absolute vacuum? maybe even from other brands and I can tell you how it is?. 1. Take a large dish and mix this flour, semolina, salt and add a little lukewarm water. Knead well with your hands. Meanwhile, add more warm water. All you knead about 20 minutes until smooth and stretchable. You should not continue kneading, because it creates air bubbles. 3. While the balls rest, you can sink grease with oil. Then grab a ball that you spreading a large circle. The circle should be so thin that the color of the sink into the dough as you work through ziet. Gebruik enough oil and dust the dough circle with griesmeel. Vouw the left side of the circle in length to the middle. Fold right side over this. You now have one long strip. Now fold the top over here. Now you no longer stretch, but a small square. At each fold the whole thing Sprinkle with semolina and cover your oil on it. This way you get light layers. This is done with all the dough. 5. Pick up a box and spread it into a slightly larger square on the greased countertop. Do this with each square. Lubricating oil with your hand on the squares and place in the electric skillet. 6. Turn several times to the msemmen until well cooked. Bulge is a good sign. Then place it on a plate with a towel over it and finished the msemmen the recipes electric skillet pot!. .
