Skillet Frying Pan
(Of course I looked in the bilingual dictionary, although I have doubts because of the correspondences in other languages ??are not entirely clear, especially from the viewpoint of use in practice). (Of course I looked in bilingual dictionaries, in spite of what I have doubts because of the correspondences in other languages ??are not entirely clear, especially from the viewpoint of use in practice). In daily practice, since it is totally informal situations, there is so formalized, that is, within the four walls of a house using some words' at random, without fear of being subjected to an examination of language. Container refers to any type of container (including plastic), especially of liquids. Pot is generic, but usually refers to ub container large enough where you boil the pasta, prepare the broth, etc. . The pan is small, has a handle and is used for frying. The pan is a kind of pan sides from higher levels, can also have two handles and lid. The pot is a pot higher than the pan with the lid. Then there is the wanting that is in terracotta pot . . In daily practice, since it is totally informal situations, there is so formalized, that is, within the four walls of a house using some words' at random, without fear of being subjected to an examination of language. I am interested in the practical use even though "seasonal cooking" is not correct. I think if maybe the pot would be the term most used quottidianamente (when there is no need to explain better), but I do not know if it is so . . . . This will be my debut at the FOO and start the way I like, a simple and tasty food, not cook or if you never cooked it is with this kind of income you can get!. In a skillet frying pan place the dough, add 1 heaped tablespoon of tomato sauce and spread the dough, add the grated cheese to taste and then taste the ingredients of your choice, in my case the tuna, sprinkle a bit to finish more than cheese, oregano and a drizzle of olive oil. Turn the heat down and cover the pan and let heat until the cheese melts up, which will take about 4 min. .
